1 x Egg White
1/4 c Fine dry bread Crumbs
1/4 c Finely shredded Carrot
1/4 c Finely chopped Onion
1/4 c Finely chopped Green Pepper
1/2 ts Salt
1/8 ts Pepper
2 tb Grated Parmesan Cheese
1 lb Ground Turkey or Lean Beef
1 x Med Tomato, sliced

In a large bowl combine egg white and bread crumbs.(if using beef, stir in 2 T water) Stir in carrot, onion, green pepper, salt, and pepper. Add Parmesan cheese and ground meat; mix well.

Shape meat mixture into four 3/4" thick patties. Spray a cold grill rack with Pam. Then place rack on grill.

Grill burgers on an uncovered grill directly over medium coals for 7 minutes. Turn and grill 8-11 minutes or till no pink remains. Place 1 tomato slice atop each burger and grill 1 minute more.