Comforting Bbq Sauce
4 cup onion -- chopped
1 cup bell pepper -- chopped
1 cup peanut oil
3 cup steak sauce
3 cup ketchup
1 cup southern comfort
1 cup celery -- chopped
1 cup fresh parsley -- chopped
2 tablespoon garlic -- chopped
1/2 cup louisiana hot sauce
3 teaspoon salt

In a large skillet, saute onions, celery, bell pepper and parsley in peanut oil until onions are clear or tender. Add garlic and cook a little longer. Add steak sauce and kethup. Salt to taste. Add Southern Comfort. Bring to boil. Lower heat and cover. Cook 2-3 hours. This sauce can be stored in the refrigerator for several weeks. Makes 3 quarts to 1 gallon

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