BBQ |
Missouri Barbeque Sauce |
2 tablespoon oil 3/4 cup cider vinegar 1 teaspoon garlic; finely minced 1/2 teaspoon sugar 1 tablespoon chili powder 1 teaspoon dry mustard 1 teaspoon paprika 1/2 teaspoon ground cumin |
Combine all ingredients, heat to boiling and allow to cool. Let set for at least one hour for flavors to blend. |