Missouri Barbeque Sauce
2 tablespoon oil
3/4 cup cider vinegar
1 teaspoon garlic; finely minced
1/2 teaspoon sugar
1 tablespoon chili powder
1 teaspoon dry mustard
1 teaspoon paprika
1/2 teaspoon ground cumin

Combine all ingredients, heat to boiling and allow to cool. Let set for at least one hour for flavors to blend.

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