1 can tomato soup, condensed 10 3/4 oz si; ze
1 can tomato sauce, 8 oz can
1/2 cup molasses, light
1/2 cup vinegar
1/2 cup brown sugar, packed
1/4 cup vegetable oil
1 tablespoon minced onion, instant
1 tablespoon seasoned salt
1 tablespoon dry mustard
1 tablespoon worcestershire sauce
1 tablespoon orange peel, finely shredded
1 1/2 teaspoon paprika
1/2 teaspoon pepper, black
1/4 teaspoon garlic powder

In a saucepan, combine all ingredients. Bring to a boil; reduce heat and simmer uncovered fo 20 minutes. Use to baste beef or poultry last 15 minutes of grilling.

Yield: 3 cups