BBQ |
Speedy Barbeque Sauce |
1/2 cup undiluted tomato soup 3 tablespoon red wine or cider vinegar 1 tablespoon molasses 1 teaspoon celery seed 1/2 teaspoon chili powder |
Combine tomato soup, vinegar, molasses, celery seed and chili powder in a jar, seal, shake until well mixed. Store, tightly covered, in the
refrigerator, up to 1 month. |