1/2 cup water
1/4 cup vinegar
2 tablespoon dry mustard
3 tablespoon brown sugar
4 tablespoon chili sauce
8 each pork chops

Combine ingredients and mix well. Pour over seasoned chops in glass baking dish, cover and bake at 400 F degrees for 1-1/2 hours, uncovering last 30 minutes. Water may be added to make gravy. Delicious with ribs also.

Yield: 8 servings