BBQ |
Barbecued Ribs Oriental |
5 lb pork spare ribs 1 1/2 teaspoon salt 1 beef bouillon cube 3/4 cup water,boiling 1 teaspoon oil 1 can pineapple,crushed,undrained 1/4 cup brown sugar,dark,firm packed 1 teaspoon onion powder 1/4 teaspoon garlic powder 2 tablespoon worcestershire sauce 2 tablespoon cornstarch 1/4 cup water,cold |
1. Cut ribs to form individual portions; sprinkle with 1 teaspoon salt. |