BBQ |
Island Barbecue Pork Chops |
1/2 cup kraft barbecue sauce 1/4 cup pineapple juice 1 garlic clove, minced 2 teaspoon vanilla 1 teaspoon ground allspice 6 pork loin chops, 1/4 inch thick |
Mix the barbecue sauce, juice, garlic, vanilla and allspice. Heat electric broiler (not necessary to preheat gas broiler). Place chops on greased rack of broiler pan. Broil 3-4 inches from heat for 10 to 12 minutes on each side or until done, brushing frequently with barbecue sauce.
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