Beef |
Grilled Beef Vietnamese Street Sandwich |
Marinade 2 tbsp fish sauce 1 tbsp soy sauce 2 teaspoons sugar 1 stalks lemongrass, bottom 4 inches, minced 2 cloves garlic, minced 1 tbsp chopped mint 1 tsp chili garlic sauce 3/4 lb. beef tri tip or flank steak Seasoned Mayonnaise 1/2 cup mayonnaise 1 tbsp oyster flavoured sauce 1 tsp sesame oil Make Sandwiches 1 tsp vegetable oil 4 soft French rolls, lightly toasted 3/4 cup cilantro stems and leaves 1 cup Sweet and Sour Shredded Carrots (see recipe from episode 12) 1 fresh jalapeno chili, thinly sliced |
Marinade |