Beef |
Beef & Vegetable Skillet Dinner |
2 tb Vegetable Oil 1 lb Sirloin Steak; Bonless, * 1/2 c Carrots; Frozen, Sliced 1 ea Env. Soup Mix; ** 1 c Water 2 tb Soy Sauce 2 tb Ketchup 1/2 ts Garlic Powder 1/4 ts Ginger; Ground 8 oz Bamboo Shoots; Drained,(1cn) 6 oz Snow Peas; Frozen, Thawed 1 x Rice; Hot Cooked |
* Boneless Sirloin Steak should be cut into thin stir fry strips. Bring to a boil, then simmer, stirring occasionally, 5 minutes or until carrots are crisp-tender. Add beef, bamboo shoots and snow peas, simmer 3 minutes or until heated through. To serve, arrange beef mixture over hot rice. |