Chinese recipes |
Chinese Shrimp Kababs |
16 chunks of fresh pineapple 2 lb raw shrimp, peeled and 1 deveined 24 fresh snowpeas, blanched 1/2 cup rice wine 2 tablespoon sesame sauce 1 tablespoon oil 1 teaspoon lime juice 1 salt and pepper to taste |
1) Preheat the oven to 400 f. |