2 pounds ground beef
2 eggs
2/3 cup quick oats
1 package dry onion soup mix
1/2 cup ketchup

Reserve 2 tablespoons kechup. Combine ground beef, eggs, soup mix and remaining ketchup. Shape into a loaf. Put in crock-pot. Top with reserved ketchup. Cover; cook on LOW 8 to 10 hours (HIGH 4 to 6 hours).

This recipe yields 8 servings.