Crockpot recipes |
Beef And Macaroni Casserole |
1 package macaroni -- cooked, drained 2 tablespoons oil 1 1/2 pounds ground beef -- browned, drained Salt -- to taste Freshly-ground black pepper -- to taste 1 large onion -- chopped 2 celery stalks -- chopped 1 can tomato paste 3/4 cup water 2 tablespoons sherry 1 can tomato soup Cheddar or Parmesan cheese -- grated 1 teaspoon leaf oregano |
Toss cooked noodles in oil. Place in greased crockpot. Add all remaining ingredients, except grated cheese. Stir thoroughly. Sprinkle cheese over top. Cover and cook on LOW 4 to 8 hours (HIGH: 2 to 3 hours). |