Crockpot recipes |
Apple Brown Betty |
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| 3 pounds cooking apples 10 slices bread -- cubed, (abt 4 cups) 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/8 teaspoon salt 3/4 cup brown sugar 1/2 cup butter or margarine -- melted |
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Wash apples, peel, core, cut into eighths; place in bottom of crockpot liner. Combine bread cubes, cinnamon, nutmeg, salt, sugar, butter; toss together. Place on top of apples in crock. Cover. Place crockpot liner into outer shell. Cook on LOW setting 2 to 4 hours. |
