Butternut Biscuits

Ingredients:
	2 T Butter 1 c Sugar 1 Egg 1/2 t Cream of tartar 1 t Baking soda 1 pn Salt 1 1/2 c Flour, plain (white) 1/2 t Vanilla essence 1 c Coconut, desiccated 2 T Golden syrup 1 T Milk
Directions:
	Mix all ingredients together well. Preheat oven to 250 degrees F. Roll dough into small balls. Bake for 15 minutes, or until brown.