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Apple-Rhubarb Dump Cake
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| Ingredients: |
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2 cup rhubarb
2 cup apple pie filling
1 pkg strawberry jello
1 small size
1 cup sugar
1 stick of butter
1 1/2 cup water
1 white cake mix
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| Directions: |
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1 Put rhubarb & pie filling in greased 13x9x2 inch pan
2 Mix sugar and Jello; sprinkle over rhubarb
3 Sprinkle cake mix over that and sprinkle water over all... Slice butter on top of cake mix
4 Bake at 350 degrees for 45 minutes. Serve warm with vanilla ice cream or whipped cream. Serve cold if you're lucky enough to have any left...
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Expo 67 -Tablatures - Top
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