1 can (6 ounces) frozen orange-juice concentrate, partially thawed
2 1/2 cups milk
1 pint vanilla ice cream, softened
1/4 teaspoon ground cinnamon

Combine orange-juice concentrate, milk ice cream and cinnamon in electric-blender container; whirl at high speed about 1 minute, or until well mixed. Pour into tall glasses or mugs.

Makes 4 servings