Fish recipes |
California-Style Salmon |
4 8-10 oz. salmon steaks 1 cup ripe olives -- chopped 1/2 cup chopped tomatoes 1/4 cup chopped onion 1 tablespoon vegetable oil 1 tablespoon fresh cilantro -- minced 1 teaspoon garlic -- minced (or more) |
Grill salmon being careful to not overcook. Meanwhile, in a medium bowl, combine olivesm tomato, onion cilantro, oil and garlic. Mix well. Garnish with cilantro if desired. |