Jam recipes |
Almost Raspberry Jam |
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| 5 1/2 Cups chopped green tomatoes 5 1/2 Cups sugar 1 Package raspberry-flavored gelatin - (6-oz) |
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In large kettle combine tomatoes and sugar. Simmer for 25 minutes, stirring occasionally. Remove from heat and stir in gelatin until dissolved, about 1 minute. Pour into jars and top with lids. This recipe yields 7 half-pints. |
