Jam recipes |
Blueberry Jam |
4 1/2 cups fresh blueberries 1/3 cup fresh lime juice 1/2 cup water 1 tablespoon grated lime rind 1 package powdered pectin 4 cups sugar |
In 8-quart pan combine all ingredients except sugar and mix well. Bring to a full boil over high heat, stirring constantly. Quickly add sugar. Stir constantly and bring to full rolling boil again. Boil hard for 1 minute, stirring constantly. Remove from heat and skim quickly if needed. |