Jam recipes |
Cherry And Raspberry Jam |
2 1/8 pounds sweet cherries 3 1/2 tablespoons orange juice 1 2/3 tablespoons grated lemon rind 1 1/8 tablespoons grated orange rind 1 5/8 quarts raspberries 4 1/4 cups sugar A few drops almond extract |
Pit and chop cherries. Add next three ingredients. Bring to boil and cook for 10 minutes, stirring frequently. Add raspberries and sugar. Bring to a boil, stirring frequently. Boil to jam stage (15 minutes or so). Remove from heat, stir and skim for 5 minutes. Pour into hot, sterile jars and seal. |