Marinades recipes |
Ketchup |
One 6-ounce can tomato paste 1/2 Cup light corn syrup 1/2 Cup white vinegar 1/4 Cup water 1 Tablespoon sugar 1 Teaspoon salt 1/4 Teaspoon onion powder 1/8 Teaspoon garlic powder |
Combine all ingredients in a medium saucepan over medium heat. Whisk until smooth. When mixture comes to a boil, reduce heat and simmer for 20 minutes, stirring often. Remove pan from heat and cover until cool. Chill and store in a covered container. |