Marinades recipes |
Zucchini Bread And Butter Pickles |
2 Lbs fresh firm zucchini 2 Med onions 1/4 Cup pickling salt 2 Cups white sugar 1 Tsp celery seed 1 Tsp turmeric 2 Tsp mustard seed 3 Cups cider vinegar |
Wash Zucchini, cut into thin slices ( round or long ways doesn;t matter as long as they fit in jar)Dice onion and add to the Zucchini. Drain and rinse. Bring remaining ingredients to a boil and heat 5 minutes Pack into preheated jar. |