Soups recipes |
White Bean Soup |
1 Lb great northern beans 1 onion finely diced 4 Stalks celery- diced 2 Cups cooked ham diced 1 Cup diced carrotts 1 Tbs salt 1 Tsp black pepper |
Cook Beans for 1 hour then add the rest of ingredients. Cook until beans are tender. Cook longer for a thicker consistency or add some water if too thick and you want more liquid. |