Vegetarians recipes |
Herbed Potato Salad |
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| 5 medium red-skinned potatoes -- scrubbed, cooked, cooled, and diced 2 medium celery stalks -- finely chopped 1 cup steamed fresh or thawed frozen green peas 1/2 cup minced green bell pepper 1/3 cup chopped black olives 2 tablespoons chopped fresh parsley 2 tablespoons minced fresh dill 1 scallion -- minced 2 tablespoons toasted sunflower seeds 1/2 cup natural low-fat vinaigrette dressing Salt -- to taste Freshly-ground black pepper -- to taste |
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Combine all the ingredients in a mixing bowl and toss together thoroughly. |
