Vegetarians recipes |
Vanilla Fruit Cup Soup |
2 cups berries -- as desired (blueberries, raspberries, or chopped strawberries, or a combination) 1/2 medium cantaloupe -- cut 1/2" dice 2 cups pitted watermelon -- cut 1/2" dice 1 1/2 cups green seedless grapes -- left whole, if small or halved, if large 2 peaches or nectarines -- cut 1/2" dice 2 cups low-fat vanilla yogurt (or soy yogurt) 1 teaspoon vanilla extract 1/4 teaspoon ground ginger (or 1/2 tspn freshly-grated ginger) 1 1/2 cups white grape juice -- or as needed 1 tablespoon honey or maple syrup - (to 2) -- optional |
Combine all the ingredients except the last two in a serving container. Add enough white grape juice to achieve a slightly thick consistency. Taste, and if you desire extra sweetness, add honey to your liking. |